Name: Crock-Pot BBQ Chicken (Pulled Chicken) Sandwiches
Ingredients: 1/2 medium onion (chopped); 1 1/2 cups ketchup; 3 tbsp molasses; 3 tbsp dijon mustard; 3 tbsp Worcestershire sauce; 2 tsp chili powder; 2 tsp garlic powder; 2 tsp onion powder; 1 tsp smoked paprika; 1 tsp black pepper; 3/4 tsp salt; 3 lb. chicken breasts (boneless and skinless); 16 hamburger buns

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Crock-Pot BBQ Chicken (Pulled Chicken) Sandwiches

This Crock-Pot BBQ pulled chicken recipe is delicious and incredibly easy! It's perfect as a quick weeknight dinner or to feed a crowd. Round out the meal by pairing it with this 4 ingredient mac n cheese!

Course: Main Course

Cuisine: American

Keyword: chicken, comfort food, cook out recipe, crockpot, easy dinner, kid friendly meals, pot luck recipe, weeknight dinner

Servings: 16

Ingredients

1/2 medium onion chopped
1 1/2 cups ketchup
3 tbsp molasses
3 tbsp dijon mustard
3 tbsp Worcestershire sauce
2 tsp chili powder
2 tsp garlic powder
2 tsp onion powder
1 tsp smoked paprika
1 tsp black pepper
3/4 tsp salt
3 lb. chicken breasts boneless and skinless
16 hamburger buns

Instructions

Place the first eleven ingredients in your crock-pot, and stir to combine.
Place the chicken in the crock-pot, and coat it with the sauce.
Cover and cook on low for 6-7 hours or high for 3-4 hours.
Remove the chicken from the crock-pot, shred it with two forks, and return it to the crock-pot with the sauce. Mix and serve!